Plain stir-fried rice. Your choice of protein.
Grilled marinated strips of chicken with Thai peanut sauce.
A rice paper wrap filled with shrimp, bean sprouts, mint and rice noodles. Served with Thai peanut sauce.
Pork, jicama, carrots, onion, tree mushrooms and glass noodles wrapped in rice paper then fried till golden brown. Served with chili-lime sauce.
Buffalo wings Asian style, covered with sweet and hot Sriracha chili sauce. Hot and spicy.
Crescent shaped dumplings filled with pork and veggies with soy dipping sauce.
Golden fried egg rolls stuffed with strips of vegetables.
Lightly salted green soy bean pods.
Cream cheese blended with crab and green onions.
Cubes of tofu fried till golden brown. Served with soy dipping sauce.
Crispy shrimp coated with a sweet coconut batter. Served with Thai sweet chili sauce.
Stir-fried mussels in a spicy black bean sauce.
White meat chicken, celery, onions, bell peppers and pine nuts wrapped by fresh lettuce.
Shrimp, celery, onions, bell peppers and pine nuts wrapped by fresh lettuce.
For 2. Served with egg roll, crab cheese wonton, Vietnamese egg roll, hot wing and satay chicken.
The authentic Thai tom yum Goong soup with shrimp and all the essential spices. Hot and spicy.
Spicy Thai soup with chicken and plenty of coconut milk. Hot and spicy.
Homemade pork and vegetable dumplings in clear broth.
This soup is plenty spicy with tofu, bamboo shoots, carrots, egg and tree mushrooms. Hot and spicy.
For 2. A tasty soup with chicken, beef, shrimp, veggies and sizzling rice.
For 2. A hot bowl made with veggies, chicken and snow white noodles.
Tiny noodles, shrimp and all the essential spices with Thai soup.
Tasty strips of lean beef served on a bed of field greens.
Tasty strips of chicken served on a bed of field greens.
For 2. A crunchy cabbage salad with chicken in Vietnamese chili-lime dressing.
Strips of surf clams and shrimp served on a bed of spring mix.
Crispy beef cooked in spicy orange sauce. Hot and spicy.
Tender slices of beef tossed in Thai peanut sauce. Hot and spicy.
Grilled strips of marinated beef on steamed veggies.
Beef, vegetables and basil cooked in the popular southeast Asian Sriracha chili sauce. Hot and spicy.
Stir-fried beef with bell peppers and onions in curry and fresh lime juice. Hot and spicy.
Crispy beef tossed in sweet and spicy sesame sauce on a bed of steamed vegetables. Hot and spicy.
Hot and spicy.
Grilled marinated pork chops. Served with chili-lime sauce.
Marinated boneless pork chops pressed in panko batter and fried till golden.
Minced chicken sauteed with basil, onions and bell peppers.
Slices of chicken breast stir-fried with lemongrass, bell peppers and onions.
Hot and spicy.
Spicy chicken with chili, veggies and peanuts. Hot and spicy.
Crispy white meat chicken nuggets tossed in sweet and spicy sesame sauce on a bed of steamed vegetables. Hot and spicy.
Chicken battered and cooked in a sweet orange sauce. Hot and spicy.
BBQ chicken topped with a sweet and sour chili sauce. Hot and spicy.
Wok tossed chicken with bamboo shoots, onions, carrots, mushrooms and bell peppers in a spicy szechuan sauce. Hot and spicy.
Cashew chicken Thai style. White meat chicken, cashews, mushroom, bell peppers, carrots and water chestnuts in sweet soy sauce.
Hot and spicy.
Stir-fried chicken, vegetables, jalapeno and basil. Hot and spicy.
A perfect combination of curry and peanut sauce. Hot and spicy.
Stir-fried vegetables tossed in special yayahoo sauce with crispy white meat chicken. Hot and spicy.
Duck marinated with our secret recipe and fried till golden.
Boneless duck slices stir-fried with curry, coconut milk, baby corn, chili and bamboo shoots. Hot and spicy.
Mushrooms, veggies and slices of duck sauteed in brown sauce.
Spicy stir-fry. Hot and spicy.
If you like hot, this 1 is for you! Hot and spicy.
Wok tossed shrimp and vegetables with garlic and sambal oelek chili. Hot and spicy.
Shrimp and vegetables sauteed in a fragrant garlic butter sauce.
Hot and spicy.
Shrimp sauteed with basil, minced bell peppers, onions and mushroom. Hot and spicy.
Crispy shrimp tossed in sweet and spicy sesame sauce on a bed of steamed veggies. Hot and spicy.
Shrimp, scallops and vegetables served on a sizzling platter.
Pan seared scallops with sweet and sour chili sauce. Hot and spicy.
Scallops and vegetables in a light sauce with a touch of white zinfandel.
Crispy fried scallops tossed in sweet and spicy sesame sauce on a bed of veggies. Hot and spicy.
Crispy fish filet topped with a fragrant black bean sauce.
Crispy fried fish tossed in sweet and spicy sesame sauce on a bed of veggies. Hot and spicy.
Fish filet cooked with famous panang Thai curry sauce. Hot and spicy.
Stir-fried mussels in a citrus lemon grass sauce.
Mussels cooked in panang curry with bell peppers and onion. Hot and spicy.
Golden fried soft-shell crab served with chili lime sauce.
Crispy soft-shell crabs topped with karee curry. Hot and spicy.
Stir-fried scallops, shrimp, squid and mussels in a spicy basil sauce. Hot and spicy.
Scallops, squid, fish and mussels cooked in a panang curry with coconut milk, bell peppers, onions and tomatoes. Hot and spicy.
Scallops, shrimp, beef, chicken with mixed vegetables.
Fish filet topped with a basil and lemongrass sauce.
An assortment of fresh vegetables and tofu stir-fried in a light sauce.
Mixed vegetables and tofu in spicy basil sauce. Hot and spicy.
Eggplant and vegetables tossed in a spicy szechuan sauce. Hot and spicy.
This hot and flavorful dish with basil and mint could be addictive. Hot and spicy.
Tofu with basil, ginger, chili, bok choy and water chestnuts. Hot and spicy.
Crispy tofu tossed in sweet and spicy sesame sauce on a bed of steamed vegetables. Hot and spicy.
A perfect combination of curry and peanut sauce.
Rich thick panang curry with coconut milk, bell peppers, tomatoes and onion. Hot and spicy.
Spicy green curry with jalapenos, red and green peppers and onions. Hot and spicy.
Delicate curry flavor enhanced by pineapple. Hot and spicy.
Served with coconut milk, potato, peanuts and onions. Hot and spicy.
Served with Thai basil, bell peppers and bamboo shoots. Hot and spicy.
Served with potato, onions, zucchini and coconut milk. Hot and spicy.
Thailand's best-known noodle dish. Rice noodles with shrimp or chicken, egg, green onion, bean sprouts and ground peanuts. Hot and spicy.
Flat rice noodles with basil, beans sprouts and chili. Hot and spicy.
Flat rice noodles with broccoli, egg and sweet soy sauce.
Wok fried noodles topped with shrimp, beef, chicken and vegetables in a brown sauce.
Egg noodle dish with poultry.
Egg noodle dish with beef.
Egg noodle dish with vegetables.
Egg noodle dish with shellfish.
Round snow white noodles with basil in our hot house sauce.
Shrimp, chicken, bean sprouts and onion with curry sauce. Hot and spicy.
Plain stir-fried rice. Your choice of protein.
Curry flavored and pineapple, eggs, cashews and veggies. Hot and spicy.
Rice cooked using moist heat.
Plain stir-fried rice.
Egg noodle dish.
Crispy beef cooked in spicy orange sauce. Hot and spicy.
Tender slices of beef tossed in Thai peanut sauce. Hot and spicy.
Grilled strips of marinated beef on steamed veggies.
Beef, vegetables and basil cooked in the popular southeast Asian Sriracha chili sauce. Hot and spicy.
Stir-fried beef with bell peppers and onions in curry and fresh lime juice. Hot and spicy.
Crispy beef tossed in sweet and spicy sesame sauce on a bed of steamed vegetables. Hot and spicy.
Hot and spicy.
Grilled marinated pork chops. Served with chili-lime sauce.
Marinated boneless pork chops pressed in panko batter and fried till golden.
Minced chicken sauteed with basil, onions and bell peppers.
Slices of chicken breast stir-fried with lemongrass, bell peppers and onions.
This is truly 1 of the favorite hot chicken dish. Hot and spicy.
Spicy chicken with chili, veggies and peanuts. Hot and spicy.
Crispy white meat chicken nuggets tossed in sweet and spicy sesame sauce on a bed of steamed vegetables. Hot and spicy.
Chicken battered and cooked in a sweet orange sauce. Hot and spicy.
Wok tossed chicken with bamboo shoots, onions, carrots, mushrooms and bell peppers in a spicy szechuan sauce. Hot and spicy.
Cashew chicken Thai style. White meat chicken, cashews, mushrooms, bell peppers, carrots and water chestnuts in sweet soy sauce.
Hot and spicy.
Stir-fried chicken, vegetables, jalapeno and basil. Hot and spicy.
A perfect combination of curry and peanut sauce. Hot and spicy.
Stir-fried vegetables tossed in special yayahoo sauce with crispy white meat chicken. Hot and spicy.
Boneless duck slices stir-fried with curry, coconut milk, baby corn, chili and bamboo shoots. Hot and spicy.
Mushrooms, veggies and slices of duck sauteed in brown sauce.
Spicy stir-fry. Hot and spicy.
Hot and spicy.
Wok tossed shrimp and vegetables with garlic and sambal oelek chili. Hot and spicy.
Shrimp and vegetables sauteed in a fragrant garlic butter sauce.
Hot and spicy.
Shrimp sauteed with basil, minced bell peppers, onions and mushroom. Hot and spicy.
Crispy shrimp tossed in sweet and spicy sesame sauce on a bed of steamed veggies. Hot and spicy.
Scallops and vegetables in a light sauce with a touch of White zinfandel.
Crispy fried scallops tossed in sweet and spicy sesame sauce on a bed of veggies. Hot and spicy.
Crispy fish filet topped with a fragrant black bean sauce.
Crispy fried fish tossed in sweet and spicy sesame sauce on a bed of veggies. Hot and spicy.
Fish filet cooked with famous panang Thai curry sauce. Topped with peanuts. Hot and spicy.
Stir-fried mussels in a citrus lemon grass sauce.
Mussels cooked in panang curry with bell chili lime sauce. Hot and spicy.
An assortment of fresh vegetables and tofu stir-fried in a light sauce.
Mixed vegetables and tofu in spicy basil sauce. Hot and spicy.
Eggplant and vegetables tossed in a spicy Szechuan sauce. Hot and spicy.
This hot and flavorful dish with basil and mint could be addictive. Hot and spicy.
Tofu with basil, ginger, chili, bok choy and water chestnuts. Hot and spicy.
Crispy tofu tossed in sweet and spicy sesame sauce on a bed of steamed vegetables. Hot and spicy.
A perfect combination of curry and peanut sauce. Hot and spicy.
Rich thick panang curry with coconut milk, bell peppers, tomatoes and onion. Hot and spicy.
Spicy green curry with jalapenos, red and green peppers and onions. Hot and spicy.
Delicate curry flavor enhanced by pineapple. Hot and spicy.
Served with coconut milk, potato, peanuts and onions. Hot and spicy.
Served with Thai basil, bell peppers and bamboo shoots. Hot and spicy.
Served with potato, onions, zucchini and coconut milk. Hot and spicy.
Thailand's best known noodle dish. Rice noodles with shrimp or chicken, egg, green onion, bean sprouts and ground peanuts. Hot and spicy.
Flat rice noodles with basil, beans sprouts and chili. Hot and spicy.
Flat rice noodles with broccoli, egg and sweet soy sauce.
Wok fried noodles topped with shrimp, beef, chicken and vegetables in a brown sauce.
Egg noodle dish with poultry.
Egg noodle dish with beef.
Egg noodle dish with vegetables.
Egg noodle dish with shellfish.
Round snow white noodles with basil in our hot house sauce.
Shrimp, chicken, bean sprouts, onion with curry sauce. Hot and spicy.
Choice of vanilla, green tea, mango, ginger, lychee or red bean.
Sweet coconut milk and sticky rice in egg custard.
Mango over sweet coconut milk and sticky rice.
Choice of honey or vanilla ice cream.
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